"Love the street tacos and tortia"Jennifer GodfreyGoogle review
A small Lodi taco truck doing the basics the way they should be done: tortillas pressed by hand, asada off the plancha, spicy carrots on the side. Walk up, order, eat outside.
We're a small operation parked in Lodi, cooking the way taqueros have always cooked: a hot plancha, fresh masa, salsas made that morning, and orders called out across the window.
The tortillas are made by hand — that's the part regulars come back for. The spicy carrots in the cup next to your plate? Those too. We stay open from late morning to almost ten at night, every single day, because hungry people don't take days off.
— gracias por venirWe post the good and the not-so-good. Real reviews from Google — no edits, no cherry-picking.
"Love the street tacos and tortia"Jennifer GodfreyGoogle review
"Good but not great. I'd probably try another one of the trucks in the area before I was set on coming back to this one."J.Google review
"Too tiny of a portion to be charging 2 dollars. Hardly any meat was on my tacos. The homemade tortilla was a plus side along with the spicy carrots. Just a little steep in my opinion for the portion amount."Sadie DillmanGoogle review
"Don't come here if you want your food made correctly… I ordered quesobirria and they gave me hard tacos with birria and no consume."Ariela PGoogle review
We read every review. If something wasn't right with your order, please call us at (209) 210-8648 and let us make it right.
We're parked in Lodi with free parking, outdoor seating, and a window that's open until almost 10 every night.